A few months back, we visited a friend of ours. It was in the holy month of Ramadan and we went for Iftar (breaking of the fast). The lady of the house is none other than the creator of Taste of Pearl City. They had arranged a fabulous Iftar Menu and I was like wowwww... There were many dishes and it was a very harmonious satisfying Iftar; may the Almighty bless them.
After returning home, my husband commented about a bread and said it was awesome. I wondered, which bread?? It was probably placed on the other side of the table and I guess, I didn't take the effort to reach it. But, when I called her and asked about it, she said that it was the Garlic Rolls and that the recipe was up on her blog. I immediately knew, I was going to try it.
The next weekend, I tried the recipe, my first ever bread, and here you can see the results.
Hhhhhmmm... :-) the bread was indeed awesome and it just melted in my mouth.One cannot stop with just one piece. In Tamil, we say, "Yaam petra inbam - peruga ivvaiyagam". I hope, those who read this also try these luscious rolls and enjoy like me.
This post goes to US Masala's Bookmarked Recipes and to the event "Tried and Tasted" of Oh Taste and See, organised by Lakshmi of Kitchen Chronicles.
After returning home, my husband commented about a bread and said it was awesome. I wondered, which bread?? It was probably placed on the other side of the table and I guess, I didn't take the effort to reach it. But, when I called her and asked about it, she said that it was the Garlic Rolls and that the recipe was up on her blog. I immediately knew, I was going to try it.
The next weekend, I tried the recipe, my first ever bread, and here you can see the results.
Hhhhhmmm... :-) the bread was indeed awesome and it just melted in my mouth.One cannot stop with just one piece. In Tamil, we say, "Yaam petra inbam - peruga ivvaiyagam". I hope, those who read this also try these luscious rolls and enjoy like me.
This post goes to US Masala's Bookmarked Recipes and to the event "Tried and Tasted" of Oh Taste and See, organised by Lakshmi of Kitchen Chronicles.
That is lovely ..looks so perfect... U have an award waiting for u in my blog. please do collect it... keep up the good work and keep posting some yummy recipes. U deserve a lot more..
ReplyDeleteReva
A wonderful & serene space u have here..;) Glad to be following u...Hoping to see more of such lovely & well written posts!!! Tc...
ReplyDeletePrats Corner
http://prathimarao.blogspot.com/
first time to ur blog and i am hooked !the garlic rolls look divine !! i remember bookmarking them from taste of pearl city--i gotta make this now !!!! yum
ReplyDeleteThat looks UBER inviting! Can feel the heat and smell the garlic --YUM!
ReplyDeleteWhat delicious little garlic treats! I bet they just melt in your mouth..love any kind of garlic bread or roll, so this is on my must-make list for sure!
ReplyDeleteThanks a lot for linking this to bookmark event :)
US Masala
perfectly done .. lovely clicks & presentation !!
ReplyDeleteLooks great, so soft and yummy. I'm glad that you liked this bread, all credit goes to Suhaina :)
ReplyDeleteI'm overwhelmed by all your loving comments... :-)
ReplyDeleteAfter seeing the pics ,I feel like trying it. Looks so soft and yummy!
ReplyDeleteDo drop by
Padhuskitchen
when u find time
Amazing rolls.. you have a great space... following you!
ReplyDeletehttp://krithiskitchen.blogspot.com